Copied Successfully Paste it wherever you want
본문 바로가기
A Journey Rooted in Nature
Seasonally Crafted with Care

It need not be extravagant.
After all, dining is about sincerity reaching the table.

I prefer flavors that are straightforward.
With the finest ingredients, a mere pinch of salt can be enough.
By carefully selecting and preparing the seasonal harvests of Yeongwol,
I pursue flavors that are pure and refined.

Like a hanok, I believe food should embody restrained beauty.
For this reason, I infuse the seasons and my heart in a harmonious balance in each dish.

Executive Chef, The Hanok Heritage Shin Dong-min 신동민
Exclusive

Private Dining

Enjoy an elegant private dining experience in the intimate setting of a hanok,
where timeless tradition meets thoughtfully prepared cuisine.

Room Cellar

An intimate dining space where the subtle bouquet of wine and a refined atmosphere invite memorable conversations and shared culinary pleasures.

Seating: Up to 6 guests (Room hire fee: Available upon inquiry)

Room Seondol

A private dining space with panoramic views through expansive windows, perfect for intimate family celebrations or special gatherings in an elegant and cozy atmosphere.

Seating: Up to 10 guests (Room hire fee: Available upon inquiry)
DINING

Join us at a table where the seasons reside

Temporary error

Sorry.
Due to a temporary error on the server,
the request could not be processed properly.
Please try again.

Be the first to hear from
The Hanok Heritage

Discover the Four Seasons of Hanok in
Our Latest Newsletter

Subscribe